Vol-au-vent super

Vol-au-vent is a true tried-and-tested Flemish classic. There are few brasseries or restaurants where this chicken dish is not on the menu.

Vol-au-vent is best served with chips or mashed potato (as preferred).
Chicken Masters’ Super Vol-au-vent consists of fried spicy chicken meat and chicken soup meatballs, topped with a delicious white sauce.

• Art. 600032: 2.5 kg
• Art. 600222: 750g
• Shelf life: 42 days
• Micro: 6 min. 750W

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